Scrubs - Space Invaders

Still has some funny stuff after all these years... I'm glad that ABC has decided to pick it up (from NBC) for another season.

Patron Saint of Bacon

Based on the circumstances surrounding them, some Saints become "patrons" of people, occupations, places or things. It's never been easier or more affordable to bring the power of a Patron Saint to your aid. Each 3-3/4" tall, hard vinyl Saint comes with a 3" base and a removable backdrop that includes a Prayer to Assist with the Enjoyment of Quality Bacon.

St. Anthony - Patron Saint of Bacon
item 11767
$4.95 ea.

To be fair, no one should need a prayer to assist with the enjoyment of quality bacon.

Zombie Last Supper

This would explain Jesus rising from the dead.

Backflip into Pants

Let's see them try it with skinny jeans!

Stupid Shit Official Video - Girlicious

Wow... Girlicious and Pussycat Dolls are as different as day and night slightly later that day.

Cake-Sicle Pan

What is it about children and snacks on a stick? Lollipops, popsicles, and now, "cake-sicles"! Bake them, then frost and decorate. You can also use the pan to make Crispy Rice Treats on a Stick.

Everything is better on a stick!

2008 IACP Award Winners

Fish Forever: The Definitive Guide to Understanding, Selecting, and Preparing Healthy, Delicious, and Environmentally Sustainable Seafood

Few people know more about fish than Paul Johnson, whose Monterey Fish Market in San Francisco supplies seafood to some of the nation's most celebrated chefs, from Alice Waters, Thomas Keller, and Michael Mina to Todd English, Daniel Boulud, and Alain Ducasse. Now, Johnson at last shares his peerless seafood expertise. Written for people who love seafood but worry about the overfishing of certain species as well as mercury and other contaminants, Fish Forever pinpoints today's least-endangered, least-contaminated, best-tasting fish and shellfish species. Johnson provides in-depth guidance on 70 different fish along with 96 stylish international recipes that highlight the outstanding culinary qualities of each. In addition to teaching readers about sustainable fishing practices, Johnson will be donating a portion of his royalties to Save Our Wild Salmon, an organization that works to restore wild salmon runs. Complete with over 60 beautiful color photographs, how-to tips, and fascinating sidebars, Fish Forever is a must-have kitchen resource for seafood lovers everywhere. A mutiple award winner, this great book also won the IACP's "Best Single-Subject Cookbook."

[Full List of Winners & Finalists]

Hmmmm, I might start with Beans: A History.... although Morimoto's The New Art of Japanese Cooking looks pretty good too.

Ramen Spoon Fork

Masami Takahashi, 2007

Originally created for use at the popular Sugakiya ramen noodle restaurant chain in Japan, this combination fork-spoon easily twists noodles and ladles soup. Ecologically, it was intended to eliminate the waste created by disposal chopsticks. Dishwasher safe. Made of stainless steel.

Ummmm.... MoMA sells 'sporks' now?

Evil Dead: The Musical Posters

Awesome advertising campaign for Evil Dead: The Musical:

More Posters [Here]

Baby Throwing

I hope they are using a sheet with a good thread count...